reports@cert.at
noc@nic.at
AS | Desc | Country / Region | IPv4 NUMs | IPv6 NUMs |
---|---|---|---|---|
AS7195 | EDGEUNO S.A.S, CO | 30720 | 4276158464 | |
AS12552 | IPO-EU - GlobalConnect AB, SE | 566528 | 279173726208 | |
AS20473 | AS-VULTR - The Constant Company, LLC, US | 1238272 | 244252475392 | |
AS29222 | Infomaniak-AS - Infomaniak Network SA, CH | 77824 | 8589934592 | |
AS50520 | hostmein-grix - HOSTMEIN IKE, GR | 1280 | 4294967296 | |
AS55803 | HOSTOPIA-AU - Hostopia Australia Web Pty Ltd, AU | 102144 | 12884901888 |
% Abuse contact for '2001:67c:10b8::/48' is 'reports@cert.at' inet6num: 2001:67c:10b8::/48 netname: IPCOM-SERVICE-V6 descr: RcodeZero Anycast Cloud2 country: AT org: ORG-IGfi3-RIPE admin-c: RS3195-RIPE tech-c: Nto1-RIPE status: ASSIGNED PI mnt-by: RIPE-NCC-END-MNT mnt-by: NICAT-MNT mnt-routes: NICAT-MNT mnt-domains: NICAT-MNT notify: ops@nic.at created: 2012-09-11T08:12:00Z last-modified: 2023-08-24T09:44:46Z source: RIPE sponsoring-org: ORG-nIBu1-RIPE organisation: ORG-IGfi3-RIPE org-name: ipcom GmbH country: AT org-type: OTHER address: Karlsplatz 1/2/9, 1010 Wien, Austria e-mail: office@ipcom.at mnt-ref: NICAT-MNT mnt-by: NICAT-MNT admin-c: Nto1-RIPE abuse-c: Nto1-RIPE created: 2012-09-10T10:29:23Z last-modified: 2022-12-01T16:30:22Z source: RIPE role: NIC.at Operations Object address: Jakob-Haringerstrasse 8 address: A-5020 Salzburg address: Austria phone: +43 662 4669 0 fax-no: +43 662 4669 19 e-mail: noc@nic.at admin-c: RW986-RIPE admin-c: RS3195-RIPE tech-c: MB125 tech-c: MHO44-RIPE tech-c: RDV398-RIPE tech-c: HAD45-RIPE tech-c: KD36 tech-c: TS40375-RIPE tech-c: FR9272-RIPE notify: ops@ops.nic.at nic-hdl: Nto1-RIPE mnt-by: NICAT-MNT created: 2010-02-17T17:07:26Z last-modified: 2024-11-07T12:54:41Z source: RIPE abuse-mailbox: reports@cert.at person: Robert Schischka address: NIC.AT address: Jakob-Haringerstr. 8 address: A-5020 Salzburg address: AUSTRIA phone: +43-662-4669 15 nic-hdl: RS3195-RIPE mnt-by: AT-DOM-MNT created: 2003-09-29T16:27:37Z last-modified: 2003-10-03T08:08:40Z source: RIPE